Spinach Salad

A fresh spinach salad with mushrooms, bacon, Swiss cheese, lettuce, and optional raspberries and strawberries, dressed with oil, vinegar, mustard, sugar, and poppy seeds.

Salads
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Allison Adams

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10 servings

Ingredients

1×
10 servings
  • 1 lb mushrooms sliced
  • ½ lb bacon strips - cook till crumbly - cut up
  • ½ lb Swiss cheese
  • 1 unit head lettuce I usually only use spinach
  • 1 box fresh spinach raspberries/strawberries
  • 1 cup oil
  • ½ c red wine vinegar
  • 1 t salt
  • 1 t dry mustard
  • ½ c sugar
  • ¼ t poppy seeds
  • Strawberries or raspberries

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Directions

  1. 1

    Slice mushrooms

  2. 2

    Cook bacon strips till crumbly, cut up

  3. 3

    Combine lettuce (or spinach), mushrooms, bacon, and Swiss cheese

  4. 4

    Mix dressing ingredients: oil, red wine vinegar, salt, dry mustard, sugar, and poppy seeds

  5. 5

    Dress salad with dressing

  6. 6

    Add fruit opt

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Original Recipe

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