Homemade Ice Cream

A collection of three homemade ice cream recipes: simple vanilla, fresh strawberry or raspberry, and pistachio.

Desserts
A

andrearobertson

Original recipe
120 min prep 1 servings

Ingredients

1×
1 servings
  • 1 1/2 cups whole milk
  • 1 cup sugar
  • 1 pinch kosher salt
  • 2 1/2 cups heavy cream
  • 1 teaspoon vanilla
  • 1 1/2 cups fresh hulled fruit
  • 3/4 cups whole milk
  • 2/3 cup sugar
  • 1 pinch kosher salt
  • 1 1/2 cups heavy cream
  • 1 1/2 teaspoon vanilla
  • 1 1/2 cups whole milk
  • 1 cup sugar
  • 1 pinch kosher salt
  • 2 1/2 cups heavy cream
  • 1 teaspoon vanilla
  • 1 teaspoon almond extract
  • [unclear] unit green food coloring
  • [unclear] unit pistachios chopped

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Directions

  1. 1

    Combine and chill for at least 2 hours before putting in ice cream machine

  2. 2

    Lighter version: 2 cups milk and 2 cups cream

  3. 3

    Add Oreos, Nuts or Candy Bar of your choice after ice cream is frozen

  4. 4

    Puree fruit in food processor

  5. 5

    Whisk or use mixer on low, milk, sugar and salt

  6. 6

    Add cream and vanilla and fruit. Chill at least 2 hours

  7. 7

    Combine and chill for at least 2 hours before putting in ice cream machine

  8. 8

    Lighter version: 2 cups milk and 2 cups cream

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