Waldorf Chicken Salad

A classic salad combining grilled chicken with crisp lettuce, apples, grapes, celery, nuts, and a creamy yogurt-based dressing.

Salads
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Latisha Jensen

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2 servings

Ingredients

1×
2 servings
  • 5 oz grilled chicken breast
  • 2 cups butter lettuce
  • 1/2 unit apple
  • 15 unit seedless grapes
  • 1 unit celery stalks
  • 2 lbs pecans or walnuts
  • 1.5 lbs non-fat plain Greek yogurt
  • 1.5 lbs olive oil mayo
  • 1/2 lbs Dijon mustard
  • 1 unit sea salt
  • 1 unit black pepper

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Directions

  1. 1

    Preheat oven to 350 degrees. Place pecans or walnuts in a single layer on a baking sheet and bake for 6-8 minutes or until toasted and fragrant, stir halfway through. Optional.

  2. 2

    Stir grilled chicken, chopped apples, grapes, celery and nuts together with yogurt, mayo, mustard, dash salt & pepper.

  3. 3

    Weigh mixture and divide by 2.

More Details

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