Waffles
Waffles are the quintessential breakfast delight, boasting a crispy exterior and fluffy interior that beckon for mapl... Waffles are the quintessential breakfast delight, boasting a crispy exterior and fluffy interior that beckon for maple syrup and fresh fruit. This easy homemade waffles recipe is perfect for any occasion, whether it’s a leisurely weekend brunch or a special family gathering. Enjoy the delightful aroma as they cook, and savor the joy of serving these golden-brown treats topped with your favorite ingredients.
Ingredients
- 1 1/2 cups all-purpose flour
- 2 tsp baking powder
- 2 tbsp granulated sugar
- 1/2 tsp salt
- 2 unit large eggs
- 1 1/4 cups whole milk (or almond milk)
- 1/3 cup vegetable oil or melted butter
- 1 tsp vanilla extract
Directions
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1
Preheat your waffle maker.
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2
In a large bowl, whisk together flour, baking powder, sugar, and salt.
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3
In another bowl, beat eggs with milk, oil (or melted butter), and vanilla until smooth.
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4
Pour wet ingredients into dry ingredients and mix until just combined; some lumps are okay.
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5
Lightly grease the waffle maker if necessary. Pour batter onto the preheated iron and cook until golden brown.
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6
Serve warm with toppings of your choice.
Waffles
More Details
Source
https://cookingwithrachel.com/irresistible-waffles-recipe-perfectly-fluffy-crispy/
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