Easy Breakfast Casserole Recipe

Easy Breakfast Casserole Recipe

Breakfast

This Breakfast Casserole comes together in no time for a weekend breakfast! Combine eggs with sausage, frozen hashbro...

10 min prep 60 min cook 12 servings

Ingredients

1×
12 servings
Measurements
  • 1 pound Sausage
  • 6 Eggs
  • 2 cups Milk
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 package Frozen Hashbrowns (15oz)
  • 2 cups Cheddar Cheese (shredded - I like cheddar but you can use your favorite)

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Directions

  1. 1

    Preheat the oven to 350 degrees.

  2. 2

    Crumble sausage into a skillet on the stove and brown completely. Remove from heat.

  3. 3

    In a large bowl, mix eggs and milk together and whisk well.

  4. 4

    Add salt and pepper to this mixture and stir.

  5. 5

    To a 9x13 dish, add frozen hashbrowns, sausage, and cheese - stir together in the dish

  6. 6

    Pour the egg/milk mixture into the dish.

  7. 7

    Bake at 350 degrees for 45 minutes - covered with foil. Remove the foil and bake for about 10-15 minutes more until the dish is bubbly and cheese is melted.

More Details

Source

https://www.allthingsmamma.com/easy-breakfast-casserole/

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