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Cheesy Potato Chowder Soup
A creamy soup made with potatoes, cheese, and optional vegetables like carrots and broccoli. A creamy soup made with potatoes, cheese, and optional vegetables like carrots and broccoli.
Ingredients
- 3 c water
- 3 c potatoes
- 6 chicken bouillon cubes
- 1 1/2 cubes butter
- 3/4 c flour
- 1 15oz bottle cheese whiz
- 1 milk
- 1/2 c carrots (optional)
- 1/2 c broccoli (optional)
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Directions
-
1
Put potatoes in sauce pan and fill with just enough water to cover potatoes. Add bouillon cubes and boil till potatoes are tender.
-
2
In a separate bowl melt butter and add flour and enough milk till a thick gravy consistency.
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3
Add cheese whiz and flour mixture to potatoes.
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4
You can add more milk to make it a thinner consistency.
More Details
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