Turkey Coconut Ginger Soup

A soup of browned ground turkey simmered with coconut milk, vegetables, green beans, green curry paste, and fresh ginger.

Soups & Stews
A

Allison Adams

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4 servings

Ingredients

1×
4 servings
Measurements
  • 1 lb ground turkey
  • 1 tbls coconut oil
  • 1 onion
  • 4 celery stalks
  • 1 orange bell pepper
  • 1 can coconut milk
  • 2 cups chicken stock
  • 10 ounces green beans
  • 1 tbl green curry paste
  • 2 tbls fresh ground ginger
  • 1 tbls parsley
  • 1 salt
  • 1 pepper

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Directions

  1. 1

    Brown 1lb ground turkey.

  2. 2

    Remove from pan.

  3. 3

    Add 1 tbls coconut oil.

  4. 4

    Saute: 1 onion, 4 celery stalks, 1 orange bell pepper 3 minutes.

  5. 5

    Add and bring to boil: 1 can coconut milk, 2 cups chicken stalk, 10 ounces green beans (frozen or fresh), 1tbl green curry paste, 2tbls fresh ground ginger, tbls parsley.

  6. 6

    Boil 5-10 minutes.

  7. 7

    Add ground turkey back to pot.

  8. 8

    Salt and pepper to taste.

More Details

Original Recipe

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