Ultimate Creamy Crock Pot Ranch Chicken
A deliciously creamy and flavorful chicken dish cooked slowly in a Crock Pot, perfect for busy families and potlucks. A deliciously creamy and flavorful chicken dish cooked slowly in a Crock Pot, perfect for busy families and potlucks.
Ingredients
- 2 pounds boneless
- 1 packet ranch seasoning mix
- 10.5 ounces cream of chicken soup
- 1 cup chicken broth
- 1 cup sour cream (Can substitute with Greek yogurt for a lighter version)
- 1 cup shredded cheddar cheese
- 1 to taste fresh parsley
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Directions
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1
Start by placing the boneless, skinless chicken breasts in the bottom of your crockpot.
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2
In a separate bowl, combine the ranch seasoning mix, cream of chicken soup, and chicken broth. Stir until well combined.
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3
Pour the mixture over the chicken in the crockpot, ensuring it’s well-coated.
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4
Cover the crockpot and cook on low for 6-8 hours or on high for about 4 hours. The chicken should be tender and easy to shred.
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5
About 30 minutes before serving, shred the chicken directly in the crockpot using two forks.
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6
Stir in the sour cream and shredded cheddar cheese until melted and creamy.
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7
Top with fresh parsley and serve it hot over rice, pasta, or with crusty bread.
More Details
Source
https://goodforrecipes.com/the-ultimate-creamy-crock-pot-ranch-chicken/
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