Air Fryer Tempura-Inspired Green Beans
Crunchy panko makes air fryer tempura green beans taste like they've been battered and fried even though there's no h... Crunchy panko makes air fryer tempura green beans taste like they've been battered and fried even though there's no hot oil in sight.
Ingredients
- 1/2 lb green beans
- 2 tbsp all-purpose flour
- 1 c. panko bread crumbs
- 2 large eggs
- 1 Olive oil cooking spray
- 1 scallion
- 2 tbsp water
- 1 tbsp low-sodium soy sauce
- 1 tbsp mirin
- 1 1/2 tsp fresh lemon juice
Tap an ingredient to check it off as you shop or cook.
Directions
-
1
In a large bowl, toss beans with flour until coated. In a shallow bowl, break up panko with your hands into smaller bits to help adhere to beans. In another shallow bowl, beat eggs to blend.
-
2
Shake off excess flour from beans. Dip into eggs, then into panko, gently pressing to adhere.
-
3
Working in batches, spray an air-fryer basket with cooking spray. Arrange beans in a single layer in basket, spacing about 1/4" apart; spray beans with cooking spray. Cook at 350°, flipping halfway through, until crust is golden and beans are tender, 7 to 9 minutes.
-
4
In a medium bowl, whisk scallion, water, soy sauce, mirin, and lemon juice. Serve beans with sauce alongside.
More Details
Source
https://www.delish.com/cooking/recipe-ideas/a39721263/air-fryer-tempura-recipe/
Sign in to rate this recipe
Comments
Save this recipe to your kitchen
Free — keep it, plan your week, and auto-build your grocery list.