Air Fryer Tater Tots

Air Fryer Tater Tots

Side Dishes

Believe it or not, these Air Fryer Tater Tots from Delish.com are completely fat-free!

10 min prep 55 servings

Ingredients

1×
55 servings
Measurements
  • 3 lb russet potatoes
  • 1 1/2 tsp kosher salt
  • 1/2 tsp garlic powder
  • 1/4 tsp onion powder
  • 1 Freshly ground black pepper

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Directions

  1. 1

    In a large pot of boiling water, add potatoes and boil until potatoes are met with only a little resistance when poked with a knife, about 7 minutes. Drain and let cool. 

  2. 2

    When potatoes are cool enough to handle, use medium holes on a box grater to shred potatoes. In a large bowl, combine shredded potatoes, salt, garlic powder, onion powder, and pepper. Use your hands to form about 2 tablespoons worth of mixture into a tater tot shape, gently squeezing mixture as necessary. 

  3. 3

    Working in batches, place tater tots in basket of air fryer. Cook on 375° for 20 minutes, stopping to shake basket halfway through, until golden. 

  4. 4

    Remove from basket and sprinkle with salt.

More Details

Source

https://www.delish.com/cooking/recipe-ideas/a28109245/air-fryer-tater-tots-recipe/

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