Air Fryer Chicken Tenders

Air Fryer Chicken Tenders

Main Dishes

Air Fryer Chicken Tenders are crispy and crunchy without deep frying and have an addicting honey mustard dipping sauce.

M

Mark Bateman Jr.

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15 min prep 4 servings

Ingredients

1×
4 servings
Measurements
  • 1 1/2 lb chicken tenders
  • 1 Kosher salt
  • 1 Freshly ground black pepper
  • 2 1/2 c. panko bread crumbs
  • 1 1/2 c. all-purpose flour
  • 2 large eggs
  • 1/4 c. buttermilk
  • 1 Olive oil cooking spray
  • 1/3 c. mayonnaise
  • 2 tbsp Dijon mustard
  • 2 tbsp honey
  • 1/4 tsp hot sauce (optional)

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Directions

  1. 1

    Season chicken on both sides with salt and black pepper. Place panko and flour in separate shallow bowls. In a third bowl, whisk eggs and buttermilk. Working one at a time, dip chicken into flour, then egg mixture, and finally into panko, pressing to adhere.

  2. 2

    Working in batches, in an air-fryer basket, arrange chicken, being careful not to overcrowd. Spray tops of chicken with cooking spray. Cook at 400° for 5 minutes. Flip chicken, spray tops with cooking spray, and continue to cook until golden brown, about 5 minutes more.

  3. 3

    In a small bowl, whisk mayonnaise, mustard, honey, and hot sauce, if using; season with salt and black pepper.

  4. 4

    Arrange chicken on a platter. Serve with honey mustard alongside.

More Details

Source

https://www.delish.com/cooking/recipe-ideas/a32936658/air-fryer-chicken-tenders-recipe/

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