Deanne's Cinnamon Rolls

Soft, slightly sticky cinnamon rolls with a butter and brown sugar filling, dusted with cinnamon.

18 min cook 16 servings Available offline

Ingredients

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16 servings

• 1/4 c water
• 1 Pkg yeast (3/4 t)
• 1 c milk
• 1/4 c Butter
• 1/4 c Sugar
• 1 unit Egg
• 1 t salt
• 3 1/2 c Flour to soft slightly sticky dough
• 1 t dough enhancer
• 1 Cinnamon
• 1 Brown sugar

Directions

Start Cooking

1. 1

   Smear with butter

2. 2

   Lightly sprinkle brown sugar

3. 3

   Heavily dust w/ cinnamon

4. 4

   bake 375 for 18 min

Deanne's Cinnamon Rolls

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Ingredients

16 servings

• 1/4 c water
• 1 Pkg yeast (3/4 t)
• 1 c milk
• 1/4 c Butter
• 1/4 c Sugar
• 1 unit Egg
• 1 t salt
• 3 1/2 c Flour to soft slightly sticky dough
• 1 t dough enhancer
• 1 Cinnamon
• 1 Brown sugar

More Details

Original Recipe

Cookbook pages, handwritten notes, recipe cards

Story

Deanne is a neighbor. Brings us awesome cinnamon rolls once in a blue moon.

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